When Ravioli Pasta Meets Rug:
A Tragedy in Three Courses
Celebrating National Pasta Month,
One Catastrophic Spill at a Time
Let’s set the scene. It’s National Pasta Month. You’re feeling festive. There’s garlic bread, Edith Piaf playing softly, a lovely mountain of ravioli in a bowl drenched in tomato sauce so red it could flag down aircraft.
Then—tragedy strikes.
Enter: the household pet. Possibly a cat channeling the spirit of Cirque du Soleil. Or maybe your dog, who zigged when he very clearly should’ve zagged.. Either way, there’s a trip, a yelp, a flying fork, and suddenly your beautiful area rug is hosting a red-sauce crime scene.
Don’t panic—but do put down the parmesan.
Luv-A-Rug specializes in reversing the most dramatic of pasta-sauce disasters. Using methods we’ve been told are legal in at least three provinces, we extract marinara, bolognese, and even the rogue basil leaf with the delicacy of a brain surgeon and the enthusiasm of a golden retriever on espresso.
Our rug whisperers don’t just clean—they resurrect.
They’ll have your rug looking so fresh, you’ll swear it was swapped out for its identical twin raised in a cleanroom. Life’s too short to tiptoe around dinner. Eat the pasta. Live boldly. Trip occasionally. We’ll handle the aftermath with a smile and some very persuasive cleaning equipment.
Luv-A-Rug: Turning pasta messes into memories you don’t have to explain to guests.
